Tangy Pork Chop Stuffing
Serves 3.
I need photography classes. Or a better camera. Or both.
Just trust me? It tastes good. And it's cinchy to make.
Source: Kraft
3 pork chops
1/2 box Stove Top stuffing mix
1/2 can whole berry cranberry sauce
1/2 c. BBQ sauce
1 T. brown sugar
Preheat oven to 350 degrees.
Arrange pork chops in a baking dish.
Combine stuffing, cranberry sauce, BBQ sauce, and brown sugar. Mix well and pour on top of pork chops. Bake for 45 minutes.
Cooking for two? Looking to use up the other half of that cranberry sauce? Try this recipe for Cranberry Chicken.
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