Egg & Sausage Strata
A great breakfast recipe that has contributed to many Christmas memories, get-a-ways with friends, and lazy mornings at home. And since all the prep work is done ahead of time, the only thing you need to do in the morning is throw it in the oven!
1 lb. sausage
6 slices white bread, cubed
6 eggs, well beaten
2 c. milk
1 c. shredded sharp cheddar cheese
1 t. salt
1 t. dry mustard
Brown and crumble sausage and drain fat.
In a medium bowl, mix sausage, bread, and cheese. Pour into a greased 13x9 baking pan. Beat eggs and milk together; pour over bread mixture.
Sprinkle with salt and mustard. Cover with foil and refrigerate overnight.
In the morning, bake at 350 degrees for 1 hour.
A Note From The Little Lady: You can also add 1 c. mushrooms, green onions, or chives.
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